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Pasta with Smoked Salmon, Snow Peas, Broccoli, Nuts and Scallions

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Monday night dinner in no time at all. 1. Prepare pasta, add broccoli florets during last minute. Drain. 2. Chop up a tomato and snow peas. 3. Flake smoke salmon. 4. Combine ^^^ in large bowl with a bit of Newman's Honey Mustard dressing and some canola mayo. 5. Serve on top of local greens and tip topped with chopped walnuts and scallions.

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